Preserve & promote
Safeguard food heritage, ingredients, techniques and indigenous knowledge by keeping them active and valued.
ASEAN Gastronomy Network
We connect people, places and foodways to turn Southeast Asia’s culinary diversity into shared knowledge, stronger local economies and regenerative journeys.
From seed, soil and sea to kitchens, markets and memories, gastronomy carries knowledge across generations. AGN brings that whole system into view—and brings the people behind it into one regional conversation.
To empower ASEAN through gastronomy as a tool for sustainable tourism, cultural diplomacy, regional pride and inclusive prosperity.
Safeguard food heritage, ingredients, techniques and indigenous knowledge by keeping them active and valued.
Turn local strengths into creative enterprises, meaningful experiences and market-ready regional stories.
Build capability through peer learning, youth participation, practitioner exchange and open knowledge.
Show what ASEAN shares while giving every place room to express its distinct food identity.
A network built through participation
AGN is designed for cities, national focal points, educators, practitioners and organisations ready to contribute—not simply observe.
Use a shared development pathway to understand your food system, build local capacity and prepare for regional recognition.
Travel with peers, learn directly from local practitioners and turn field insight into practical gastronomy programmes.
Contribute a foodways story, city case, method or lesson to a growing regional knowledge commons.
Photo: Andrianto Anto079 / Pexels
ASEAN Gastronomy Capitals
The proposed Capitals pathway goes beyond famous dishes and restaurants. It helps a city understand its full food ecosystem, support the people who sustain it and build a credible, evidence-based route toward recognition.
Develop clear regional guidelines grounded in heritage, sustainability, inclusion and creative economy.
Form a local network, map the food system and complete a guided self-assessment.
Strengthen gaps through labs, mentoring, peer cities and visits by multidisciplinary experts.
Present evidence, share progress and keep improving through a regional learning community.
Learning journeys
Our learning journeys bring policy leaders, educators, tour operators, chefs and community practitioners into the same field experience. Participants return with a working concept—not only inspiration.
Photo: CEphoto, Uwe Aranas, CC BY-SA 4.0; cropped
The knowledge commons
AGN turns grounded practice into usable knowledge, so one place’s learning can unlock another place’s next step.
First-person accounts of ingredients, techniques, rituals and the people keeping them alive.
Practical lessons from destinations building inclusive gastronomy ecosystems.
Shared frameworks for mapping, experience design, storytelling and assessment.
Webinars and working sessions connecting policy, education, community and enterprise.
The founding table
AGN was initiated by the Indonesia Gastronomy Network and Thailand Gastronomy Network and is now developing with Malaysia and Lao PDR. Each country brings an equal voice and a way of working that fits its own context.
Building toward participation across all 11 ASEAN Member States
The invitation
Join AGN as a national focal point, city partner, learning host, knowledge contributor or strategic ally.
Express interest